It’s true the prolonged so-called lockdown have made hosting large parties or any celebrations of that sort a dream we know wouldn’t come true in the near foreseeable future. But in case you’re daydreaming of a small, family or friends reunion kind of moment when things resume back to as close as how they were, this round-up of the most sought-after chefs doing private catering in Bangkok may make your day brim with a little flurry of excitement.
(Main and featured images: L’Executif Chef/Instagram and Côte/Instagram)
Chef Olivier Limousin of L’Executif Chef
Best renowned as the chef behind superfine private events and house calls – local and abroad – under his company L’Executif Chef, the award-winning chef Olivier Limousin is the first person you probably think of for a first-class fine dining experience. With his notable French cuisine combined with a modern-day Thai flare and a dose of his culinary charm, guests can anticipate no less than an impeccable gastronomic experience.
Chef Davide Garavaglia of Côte
With Côte by Mauro Colagreco’s at-home private catering – led by chef Davide Garavaglia – discerning gourmands can expect a sophisticated, serene, Riviera-inspired dining delight brought right to your home, featuring dishes of delicate simplicity filled with ravishing culinary art. Chef Davide Garavaglia, who joined Mauro Colagreco’s Mirazur in 2015, is instrumental in the restaurant’s recent 3 Michelin-starred achievement, and together with the handpicked culinary brigade, the catering professionals will bring to the table their creations of gastronomic excellence, followed by the team’s strictest safety regulations (including a Covid-19 test 48 hours prior to arrival) to ensure the safest and most immaculate dinner for all.
Chef Álvaro Ramos of Vaso Spanish Tapas Bar
Known as ‘that crazy chef’, this notable executive chef of Vaso Spanish Tapas Bar, chef Álvaro Ramos, is remarkable for his creative integration of traditional Spanish cooking techniques and Asian flare to create a plate full of fresh and fun heat – perfectly experienced in a bite. As one of Bangkok’s leading casual dining spots, Vaso’s at-home private catering service is definitely something you want to keep your eyes peeled.
To make a reservation, call 098 914 4664 or LINE: Fran-akarafoods.
Chef Anthony Burd of Tony’s
Hailing from a supreme restaurant with a modern New-York-meets-Italy dining concept, owner and executive chef Anthony “Tony” Burd of Tony’s boasts unrivaled experiences from Michelin-starred kitchens all over the world. His private, in-home chef services span from sending the delectable creations from Tony’s kitchen straight to your dining room, or going in as your private chefs on a special day. All you need to do is sit back, and enjoy the gastronomic experience that is one-of-a-kind.
To make a reservation, call 092 329 6629 or LINE: @tonysskv11
Chef Chalee Kader of Wana Yook
Also recognised as the chef of 100 Mahaseth (serving Northern and Northeastern (E-san) dishes of Thailand), Chef Chalee Kader of a newly introduced restaurant in town Wana Yook is providing an at-home, 10-course tasting menu consisting of chef’s own selections from the restaurant’s current menu that revolves around the concept of Thai Kao Gang culture. With the whole catering team fully vaccinated, diners can therefore rest assured and get ready to be surprised by the unexpected spoonful of delight.